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From My Kitchen To Yours
WORLD CUISINE

Cream Cheese Lemonade Pie!!!

 

This delicious pie is super tasty, very tart, and full of lemony flavor, you should try it this weekend.Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:

 

INGREDIENTS :

1 cup of milk.

2 PKG cream cheese.

1 cup of frozen lemonade.

1 box of instant lemon pudding mix, one small box.

3 cups cracker crumbs.

1 cup of sugar.

1 cup melted butter.

 

INSTRUCTIONS :

STEP 1:

Preheat oven to 350 degrees F.

STEP 2:
In a large bowl, mix together all the ingredients until well combined.

STEP 3:

Press graham cracker crumbs into a deep-dish pie and make sure to go up the sides. bake for 15 minutes, let cool.

STEP 4:

For the creamy pie: Combine milk, and pudding mix, beat until mixture will be thick.

STEP 5:

Beat cream cheese for 4 minutes, add lemonade concentrate, and pudding mixture, beat for more 5 minutes.

STEP 6:

Pour into graham cracker crust. Chill in the refrigerator for 6 hours.

ENJOY.

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